Spice Up Your Grilled Corn on the Cob with These Ideas
Are you tired of the same old grilled corn on the cob? Looking for ways to take this classic summer side dish to the next level? Look no further! In this article, we will explore creative and delicious ideas to spice up your grilled corn on the cob. From savory seasonings to unique toppings, we’ve got you covered with everything you need to make your grilled corn on the cob a standout at your next BBQ. So fire up the grill and get ready to impress your friends and family with these tasty twists on a BBQ favorite.
Seasoning Ideas for Grilled Corn on the Cob
Garlic and Herb Butter
One delicious way to spice up your grilled corn on the cob is by using garlic and herb butter. Simply mix softened butter with minced garlic, chopped fresh herbs like parsley and chives, a squeeze of lemon juice, and a pinch of salt and pepper. Spread this flavorful butter on your grilled corn for a burst of savory goodness.
Mexican Street Corn
For a more exotic twist, try Mexican street corn seasoning on your grilled corn on the cob. Mix mayonnaise, sour cream, chili powder, cayenne pepper, and crumbled cotija cheese in a bowl. Once your corn is grilled to perfection, slather it with this creamy and spicy mixture, then squeeze fresh lime juice over the top for a tangy finish.
Lemon Pepper Parmesan
If you’re a fan of zesty flavors, lemon pepper parmesan seasoning is the way to go. Combine grated parmesan cheese, lemon zest, black pepper, and a pinch of salt in a bowl. After grilling your corn, sprinkle this mixture generously over the top for a burst of citrusy, cheesy goodness. Your taste buds will thank you!
Topping Suggestions for Grilled Corn on the Cob
Cilantro Lime Crema
One delicious topping option for grilled corn on the cob is cilantro lime crema. To make this flavorful topping, simply mix together sour cream, fresh cilantro, lime juice, and a pinch of salt. Drizzle the crema over your grilled corn for a refreshing and tangy twist.
Spicy Sriracha Mayo
For those who enjoy a bit of heat, spicy sriracha mayo is the perfect topping for grilled corn on the cob. To make this spicy mayo, combine mayonnaise with sriracha sauce and a squeeze of fresh lime juice. Brush the mayo mixture onto your corn for a spicy kick that will have your taste buds tingling.
Bacon and Cheddar
For a more indulgent topping option, try adding crispy bacon bits and grated cheddar cheese to your grilled corn on the cob. Simply sprinkle the cooked bacon and cheese over the corn while it’s still hot off the grill. The combination of savory bacon and gooey cheddar will take your grilled corn to the next level of deliciousness.
Creative Techniques for Grilling Corn on the Cob
When it comes to grilling corn on the cob, there are endless possibilities to take this classic summer dish to the next level. Here are some creative techniques to spice up your grilled corn on the cob:
Grilled Corn Salsa
One delicious way to elevate your grilled corn on the cob is by turning it into a flavorful salsa. Simply grill the corn until it’s slightly charred, then cut the kernels off the cob and mix them with diced tomatoes, onions, jalapenos, cilantro, lime juice, and a pinch of salt. This fresh and zesty salsa is the perfect topping for your grilled corn or as a side dish to complement your meal.
Corn on the Cob Skewers
For a fun and portable twist on traditional grilled corn on the cob, try making corn on the cob skewers. Cut the corn into smaller pieces and thread them onto skewers along with your favorite veggies like bell peppers, zucchini, and cherry tomatoes. Brush the skewers with olive oil and season with your choice of herbs and spices before grilling. These colorful and flavorful skewers are sure to be a hit at your next barbecue.
Grilled Corn Salad
If you’re looking for a lighter option, consider making a grilled corn salad. Grill the corn on the cob and then cut the kernels off into a bowl. Add in diced avocado, black beans, red onion, bell peppers, and a squeeze of lime juice. Toss everything together and season with salt, pepper, and a sprinkle of chili powder for a refreshing and satisfying salad that’s perfect for a summer picnic or cookout.
These creative techniques for grilling corn on the cob are sure to impress your guests and add a burst of flavor to your next outdoor gathering. Try one (or all) of these ideas to take your grilled corn to the next level!
Conclusion
In conclusion, there are endless possibilities when it comes to spicing up your grilled corn on the cob. Whether you prefer a classic butter and salt topping or want to get adventurous with unique flavor combinations, there is sure to be a recipe that suits your taste buds. So next time you fire up the grill, don’t settle for plain corn on the cob – get creative and try out one of these delicious ideas to take your grilled corn to the next level. Your guests will thank you!