Top 10 Zucchini Grilling Recipes You Need to Try

Are you looking for delicious and healthy zucchini grilling recipes to try this summer? Look no further! In this article, we have compiled a list of the top 10 zucchini recipes that are perfect for grilling. From simple marinades to flavorful seasonings, these recipes are sure to impress your friends and family at your next barbecue. So fire up the grill and get ready to enjoy some mouthwatering zucchini dishes!

1. Grilled Zucchini with Parmesan

Ingredients:

• 2 medium zucchinis
• 2 tablespoons olive oil
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Preheat grill to medium-high heat.
2. Slice the zucchinis into 1/4 inch thick rounds.
3. In a bowl, toss the zucchini slices with olive oil, salt, and pepper.
4. Place the zucchini slices on the grill and cook for 2-3 minutes per side, or until grill marks appear.
5. Sprinkle Parmesan cheese over the grilled zucchini slices and let it melt for about 1 minute.
6. Remove the zucchini from the grill and garnish with fresh parsley before serving.
7. Enjoy your delicious Grilled Zucchini with Parmesan!
   

   2. Lemon Garlic Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced into 1/4 inch rounds
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Zest and juice of 1 lemon
• Salt and pepper to taste

Instructions:

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together the olive oil, garlic, lemon zest, lemon juice, salt, and pepper.
3. Brush the zucchini slices with the lemon garlic mixture on both sides.
4. Place the zucchini slices on the grill and cook for about 3-4 minutes per side, or until they are tender and have grill marks.
5. Remove from the grill and serve hot. Enjoy your delicious lemon garlic grilled zucchini!
   

   3. Italian Herb Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced
• 2 tablespoons olive oil
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat grill to medium-high heat.
2. In a small bowl, mix together olive oil, dried basil, dried oregano, garlic powder, salt, and pepper.
3. Brush both sides of zucchini slices with the herb mixture.
4. Place zucchini slices on the grill and cook for 3-4 minutes per side, or until tender and grill marks appear.
5. Remove from grill and serve hot. Enjoy your delicious Italian Herb Grilled Zucchini!
   

   4. Spicy Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced lengthwise
• 2 tablespoons olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste

Instructions:

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together the olive oil, chili powder, cayenne pepper, salt, and pepper.
3. Brush the zucchini slices with the spicy oil mixture.
4. Place the zucchini slices on the grill and cook for 3-4 minutes on each side, or until they are tender and have grill marks.
5. Remove from the grill and serve hot. Enjoy the spicy kick of these delicious grilled zucchinis!
   

   5. Honey Balsamic Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced
• 2 tablespoons honey
• 2 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• Salt and pepper to taste
• Fresh chopped parsley for garnish

Instructions:

1. In a small bowl, whisk together honey, balsamic vinegar, olive oil, salt, and pepper.
2. Place zucchini slices in a resealable plastic bag or shallow dish and pour the marinade over them. Make sure the zucchini is well coated.
3. Marinate the zucchini for at least 30 minutes, or preferably overnight in the refrigerator.
4. Preheat the grill to medium-high heat.
5. Remove the zucchini from the marinade and place them on the grill. Cook for about 3-4 minutes per side, or until they are tender and have grill marks.
6. Remove from the grill and place on a serving platter.
7. Drizzle with any remaining marinade and sprinkle with fresh parsley.
8. Serve hot and enjoy!
   

   6. Mediterranean Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced lengthwise
• 2 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and pepper, to taste
• 1/4 cup crumbled feta cheese
• Fresh parsley, for garnish

Instructions:

1. In a small bowl, mix together the olive oil, balsamic vinegar, garlic, oregano, salt, and pepper.
2. Place the sliced zucchinis in a resealable plastic bag and pour the marinade over them. Seal the bag and massage the zucchinis to ensure they are evenly coated. Let marinate for at least 30 minutes.
3. Preheat the grill to medium-high heat.
4. Remove the zucchinis from the marinade and place them on the grill. Cook for 3-4 minutes per side, or until they are tender and have grill marks.
5. Remove the zucchinis from the grill and place them on a serving platter. Sprinkle with crumbled feta cheese and garnish with fresh parsley before serving.
6. Enjoy your Mediterranean Grilled Zucchini as a delicious and healthy side dish!
   

   7. Teriyaki Grilled Zucchini

Ingredients:

• 2 zucchinis, sliced
• 1/4 cup teriyaki sauce
• 1 tablespoon sesame oil
• 1 teaspoon minced garlic
• Salt and pepper to taste
• Optional: sesame seeds for garnish

Instructions:

1. In a small bowl, mix together the teriyaki sauce, sesame oil, and minced garlic.
2. Place the sliced zucchinis in a large resealable bag and pour the teriyaki marinade over them. Seal the bag and let it marinate in the refrigerator for at least 30 minutes.
3. Preheat the grill to medium-high heat.
4. Remove the zucchinis from the marinade and season with salt and pepper.
5. Grill the zucchinis for about 5-7 minutes per side, or until they are tender and have grill marks.
6. Remove from the grill and sprinkle with sesame seeds if desired.
7. Serve hot and enjoy your delicious teriyaki grilled zucchini!
   

   8. Pesto Grilled Zucchini

Ingredients:

• 2 medium zucchinis
• 1/4 cup of pesto sauce
• Salt and pepper to taste

Instructions:

1. Preheat the grill to medium-high heat.
2. Slice the zucchinis into 1/4 inch thick slices.
3. Brush both sides of the zucchini slices with pesto sauce.
4. Season with salt and pepper.
5. Place the zucchini slices on the grill and cook for about 4-5 minutes on each side, or until grill marks appear and the zucchini is tender.
6. Serve hot and enjoy the delicious pesto grilled zucchini!
   

   9. Cajun Grilled Zucchini

Ingredients:

• 2 medium zucchinis, sliced
• 2 tablespoons olive oil
• 1 tablespoon Cajun seasoning
• Salt and pepper to taste

Instructions:

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together olive oil, Cajun seasoning, salt, and pepper.
3. Brush the zucchini slices with the Cajun seasoning mixture.
4. Place the zucchini slices on the grill and cook for 3-4 minutes per side, or until grill marks appear.
5. Remove from the grill and serve hot. Enjoy your Cajun Grilled Zucchini!
   

   10. Feta Stuffed Grilled Zucchini

Ingredients:

• 4 medium zucchinis
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh parsley
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

1. Preheat grill to medium-high heat.
2. Cut each zucchini in half lengthwise and scoop out the seeds to create a hollow center.
3. In a small bowl, mix together the feta cheese, parsley, garlic, olive oil, salt, and pepper.
4. Stuff each zucchini half with the feta mixture.
5. Place the stuffed zucchinis on the grill and cook for about 10-12 minutes, or until the zucchinis are tender and the cheese is melted.
6. Remove from the grill and serve hot. Enjoy!

Conclusion

In conclusion, these top 10 zucchini grilling recipes are sure to elevate your summer BBQ game and impress your friends and family. Whether you’re looking for a simple side dish or a hearty main course, there’s a recipe here for everyone. From zucchini skewers to zucchini boats, there are endless ways to enjoy this versatile vegetable on the grill. So fire up the BBQ, grab some fresh zucchinis, and get ready to enjoy some delicious and healthy grilled creations.Happy grilling!